This book is the first in a series of four cookbooks with cannabis-infused recipes to be published by Wellness and Cannabis Research Foundation, a c 3 nonprofit organization with a mission to publish indexed references to clinical trials of medically-indicated edibles, concentrates, and extracts, with a particular focus on arthritis treatments for the elderly. The brightly illustrated book features 65 over-the-top delicious recipes of a variety of cannabis-infused dishes. All you have to do is make a batch of cannabis butter and a batch of olive oil butter and you are set to begin cooking.
Learn about several arthritis-relief dishes while you are enjoying the other recipes.
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Sort order. Spicibear marked it as to-read May 10, Books covering the general history of cannabis use; strain guides; soil, hydroponic, and organic cultivation; legal matters; concentrates; cannabis cookbooks; cannabis investing; and cannabis business advice are some of the topics in texts gracing bookstore shelves—and most of these topics have multiple titles, providing a range of authors from which to choose.
Selecting the best titles can be a subjective exercise when there are so many choices—particularly when it comes to books in the cannabis space, which evolves at a rapid pace. That said, the following titles are worthy of your consideration as a way to broaden your knowledge as well as for general reading pleasure.
If nothing else, strain guides usually provide plenty of eye candy from the photos they contain. These books remain popular but pose challenges for their authors, largely because of the massive influx of strains hitting the market on a regular basis. The photos are spectacular, and the information is more or less accurate. Each volume contains editorial copy about a range of cannabis-related topics.
Like The Cannabible volumes, books of this nature are almost dated by the time they hit bookstores, but they are undeniably fun to read and provide a good crash course on various strains.
This book tackles a difficult topic and does a respectable job of delivering on its objective. The author identifies of the most popular strains from various countries and presents straightforward information about them. The book is for the general cannabis consumer and not professional industry insiders.
It makes a handy resource for everyday smokers who are exploring a variety of strains. This is another coffee-table hardcover with awesome macro photography of trichome-laden and sticky legendary strains. A range of other basic cannabis-related information like plant anatomy and terpenes help round out the appealing strain profiles and photographs. As you might have guessed, this book category is one of the largest in the cannabis space. With this being the case, narrowing down the very best titles can be difficult.
Some of these are old classic while others are relatively new to the marijuana bookshelf. Although the following collection of cannabis horticulture titles barely scratches the surface of this category, the titles are must-reads for those who are looking for reliable information about cultivation best practices. The author is a prolific cannabis cultivation writer, and this book may be his best book ever.
At nearly pages long, the information presented is well-researched and presented in a way that makes it accessible to new and experienced cannabis consumers alike. The information presented is a balanced mix of useful advice that will guarantee the success of beginners, as well as material that advanced growers will find interesting.
The pioneer West-Coast breeder adds another title to his catalog of growing books, this one more comprehensive and detailed than his previous offerings. The creator of Blueberry and Grape Kush provides interesting insights and advice about creating special and truly distinctive cannabis strains. With an impressive list of strains to his credit, any cannabis grower would be wise to spend time reading this informative book. Finally, a simplified book for a topic that can be very technical.
This book is particularly useful to beginning indoor growers who are looking to start their first grow room. This book will no doubt help many avoid the most common cannabis-growing pitfalls. It provides useful information about avoiding and dealing with pest, proper dosing of nutrients, and sound advice about how to grow marijuana correctly.
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Since many people struggle with harvesting a good crop, a good trouble-shooting text would make a valuable addition to their libraries. The edibles segment of the cannabis industry has exploded in the age of legal cannabis. Pot brownies and cookies that were common in days past are eclipsed by some of the delicious dishes now being served with cannabis as the theme. Not only are sweet desserts and candies the focus, but a wide range of savory foods as well, as talented cannabis chefs provide delicious recipes for creating a marijuana meal anyone would be proud to serve.
Her recipes embrace a holistic, green lifestyle. Many of the dishes presented are Jamaican and vegetarian delicacies that are downright delicious.